Sotto 13

Overall Rating 4.2

Total votes: 41

Mark as been there

Open now

Sotto 13 will be closed in 3 hours 5 minutes

Opening hours

Monday: 5:00 pm - 10:30 pm; Tuesday: 5:00 pm - 10:30 pm; Wednesday: 5:00 pm - 10:30 pm; Thursday: 5:00 pm - 10:30 pm; Friday: 5:00 pm - 11:30 pm; Saturday: 11:00 am - 11:30 pm; Sunday: 11:00 am - 9:30 pm;

Time zone: Coordinated Universal Time (UTC) for Sotto 13 in New York is -5 hours

$$ $$

Price range: Affordable

Place categories and types

Sotto 13 Photos

Sotto 13 in New York City, New York, United States - #1 Photo of Restaurant, Food, Point of interest, Establishment, Bar

Sotto 13 in New York City, New York, United States - #2 Photo of Restaurant, Food, Point of interest, Establishment, Bar

Sotto 13 in New York City, New York, United States - #3 Photo of Restaurant, Food, Point of interest, Establishment, Bar

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Sotto 13 in New York City, New York, United States - #4 Photo of Restaurant, Food, Point of interest, Establishment, Bar

Location

Address

140 W 13th St, New York, NY 10011, USA

GPS coordinates

Latitude: 40.7372515°
Longitude: -73.9991585°

Contact Information

Phone number

+1 212-647-1001

Official website

http://www.sotto13.com/

Map of the Sotto 13 in New York City

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Reviews to Sotto 13

Heeyeon Park

Reviewed July 7, 2016 22:14

Review rating 4

- Very Good #130045

Nice ambiance and perfect for brunch. Had the social brunch for 4, and we left stuffed! Mushroom pizza and cornbread were great.

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lorena vega

Reviewed June 30, 2016 22:37

Review rating 5

- Excellent #130043

The food is amazing. Great ambiance. Best neighborhood restaurant.

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Hansel M.

Reviewed February 25, 2016 18:36

Review rating 4

- Very Good #130044

The space itself is great, has a nice skylight and feels very roomy. There were about 8 of us,so we had a large table which was the best spot in my opinion (right under the skylight).

Food
House made rabbit sausage - great. Prawns wrapped in prosciutto - had to order another one of those. Rigatoni - had 3 of those, that good!

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Javier Kohen

Reviewed January 23, 2016 12:14

Review rating 5

- Excellent #130046

I love the food and the atmosphere in this restaurant. I came in on a Friday evening after a demanding week at work, tired and looking for a quick bite of Italian food, and found restoration. After passing a cramped bar, the backroom offers ample space and sumptuous yet warm atmosphere. Encouraged, I first ordered the tuna carpaccio as an appetizer, then delicious pasta cooked in tinfoil, and dessert. Everything was delicious and each bite restored some of my energy.

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