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Reviews to Taboon
The brunch here is delicious. It's usually pretty busy so making a reservation is your best bet (learned that the hard way) it's not the most spacious but what it lacks in space it makes up for in charm. The staff is always friendly and gives great suggestions on food pairings. Great for a girlfriends brunch or out of town relatives you actually like brunch lunch or dinner. Service is swift and mistakes on orders are minimal ( I eat there a lot) my favorites are
Starters
THE BREAD!! With any dip
The shrimp stuffed peppers
Entrees
The salmon
The seas bass
The French toast
The parfait
Desserts
The Rice pudding
The Knaffe
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The seafood sausage app was one of the best things I've ever eaten. I'll be heading back for that alone. Great staff, fine atmosphere. A little pricey, but everything was delicious.
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Yes, the bread is delicious! The dips were fine. We went for brunch. We tried 3 different kinds of shakshuka. They were good, but not amazing. I actually liked the khassa salad best. It had pickled radishes, beets, feta, pomegranate seeds, greens and more.
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Food is terrific. Service, by nice people, was very slow. I had read the reviews before going the first time (tonight) and the only knock on the restaurant was that on a cold night it would be best not to sit in the front room. That's where our reserved table was and when I protested got a real "attitude" from the large lady at the "front desk". I did an imitation of Donald Trump and we were very quickly showed to another table. She commented that I was being "feisty". Now why on earth was that necessary?
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Probably one of the best places for mediterranean food. Everything was excellent, the food, the service, the place... It's lovely to enter there and have the opportunity to see the cheff cooking on the "taboon". More than a dinner, it was an amazing experience. Highly recommended, well done!
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