Rate and write a Review for North End Grill
Reviews to North End Grill
Nice place. Personnel was professional and helpful, but messed up. Steak which was supposed to be medium, was burnt and that was a huge disappointment
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Ended up going for raw bar, appetizer, entree, dessert, and 2 cocktails just because everything tasted so phenomenal.
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Great views/ atmosphere. The food was pretty good too. Good selection of charcuterie here
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Great for apps and drinks, def. try the chicken liver pate. They have some happy hour specials that are very reasonable. Their food is also very delicious, all cooked in an open kitchen.
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It is particularly fun to eat right beside the kitchen, watching the cooks in action. Chef Eric Korsh has a way with French technique, but his food is neither fussy nor heavy. Weather permitting, sit outside where you can really the vibrancy of the food and dessert! Service is attentive and friendly, without being bubblegum or overbearing. You can't have a bad meal here.
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