A typical Chinatown Dim Sum restaurant which is more gear towards the locals. Not a snazzy place as evidenced by the B health rating and horrendously dirty carpeting.
The food is good and has all the common staples: shrimp dumplings, rice noodle crepes, etc. They did have a nice twist on the classic turnip cake - small fried cubes garnished with onions. The price is great as the Dim Sum competition in Ctown is cutthroat. The best part is the auctioneer host complete with microphone and stands on a case of beer to survey the craziness.
Nothing special and long wait to boot. I prefer Dim Sum Gogo.
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