Dirty French

Overall Rating 4.1

Total votes: 41

Mark as been there

Open now

Dirty French will be closed in 3 hours 41 minutes

Opening hours

Monday: 07:00 am - 11:00 am, 0:00 pm - 3:00 pm, 5:30 pm - 12:00 am; Tuesday: 07:00 am - 11:00 am, 0:00 pm - 3:00 pm, 5:30 pm - 12:00 am; Wednesday: 07:00 am - 11:00 am, 0:00 pm - 3:00 pm, 5:30 pm - 12:00 am; Thursday: 07:00 am - 11:00 am, 0:00 pm - 3:00 pm, 5:30 pm - 12:00 am; Friday: 07:00 am - 11:00 am, 0:00 pm - 3:00 pm, 5:30 pm - 12:00 am; Saturday: 11:00 am - 3:00 pm, 5:30 pm - 12:00 am; Sunday: 11:00 am - 3:00 pm, 5:30 pm - 11:00 pm;

Time zone: Coordinated Universal Time (UTC) for Dirty French in New York is -5 hours

$$$ $

Price range: Moderate

Place categories and types

Dirty French Photos

Dirty French in New York City, New York, United States - #1 Photo of Restaurant, Food, Point of interest, Establishment

Dirty French in New York City, New York, United States - #2 Photo of Restaurant, Food, Point of interest, Establishment

Dirty French in New York City, New York, United States - #3 Photo of Restaurant, Food, Point of interest, Establishment

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Dirty French in New York City, New York, United States - #4 Photo of Restaurant, Food, Point of interest, Establishment

Location

Address

The Ludlow hotel, 180 Ludlow St, New York, NY 10002, USA

GPS coordinates

Latitude: 40.721946°
Longitude: -73.987285°

Contact Information

Phone number

+1 212-254-3000

Official website

http://www.dirtyfrench.com/

Map of the Dirty French in New York City

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Reviews to Dirty French

Sundar Ganapathy

Reviewed July 18, 2016 16:53

Review rating 5

- Excellent #148753

Amazing new French food with a subtle hint of Indian spices. This is a perfect place for a special dinner with a date or friends before a night on the town. I recommend making reservations in advance - AmEx concierge was able to get me a table for two a week or two out.

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Alex Shiferman

Reviewed July 10, 2016 01:41

Review rating 2

- Poor #148756

Disappointing food. Great ingredients, but not well cooked. Foie Gras was totally over peppered. But fun vibe.

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Chanren C

Reviewed June 28, 2016 01:01

Review rating 3

- Average #148755

Just had dinner there at 6pm 6/27/2016.
3* for your house bread.

1* for your food...
Guys, please low some of your sodium...your sauce is way to salty. Your appitetize (the green pea leave sauce), main dish (COD with hazelnut sauce) , and side dish (green peas and bacons) are all salty.

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Jamie Mabilat

Reviewed May 18, 2016 01:45

Review rating 5

- Excellent #148757

Explosive flavours and traditional combinations. Try the chicken and crepes, with tarragon and cream, mint and radishes... Atmosphere was welcoming also. Sommelier made the evening memorable.

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Nick Edwards

Reviewed May 2, 2016 14:13

Review rating 4

- Very Good #148754

Visited for Sunday brunch.
5 stars for food. 3 for a painfully slow service.
Had a great duck hash, the trout and eggs Benedict were superb. Loved the art and decor. Just let down by the waiting around.

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