Copper Canyon

What happened to this place? Used to have great food, great staff -- was once a really fun place with delicious food. Horrifying how far this once great restaurant has fallen. Avoid at all costs.

If your server asks if you would like chips and salsa for the table... Say NO unless you would like to be charged $3 for chips and salsa and $15 for Guac (which was never even discussed)! Also... When you ask for your meal to be wrapped to go they will not wrap up the Guac which they charged you for. Left feeling manipulated

Turn for the worse. Used to be very good 5 years ago. Food quality has gone down and the prices are ludicrous. 12$ for guac and chips. The food was subpar. Only bright spot was the drinks. Service was fine.

After being treated rudely there twice (being asked to leave because they "needed the table") I swore would never go there again. My friend wanted to go there for lunch one day and since this was a few years after the rude behavior I thought perhaps they may have learned a thing or two and I went. Well, we went to the bar and asked for a table. Mind you, WE WERE THE ONLY PEOPLE IN THE ENTIRE RESTAURANT, and the waiter was going to seat us at a tiny, cramped table for two shoved in a corner. So, I asked if we could sit at one of the other, EMPTY, tables for four. He actually hesitated and was hemming and hawing until I insisted. I promised him that if they had a sudden rush of customers for tables for four we would move. But, really?? I don't even remember if the food was good or not, I was so annoyed by this. I stand by my decision not to return.

We celebrated a good friends of ours 50th birthday we had a 9 pm reservation for 8 people. We all arrived expect for 1 which was coming late. We told the waiter and staff that should would be late. We had appetizer first then we were ready to be served dinner at 10 which was fine with us. When our dinner came I ordered my fiancé dinner since she was on her way and they told me the kitchen was closed. Our food just was being delivered to the table how could it be closed. No one told us the kitchen was closing and they all new my fiancé was arriving late. They said the chef had left. Kitchen was closed. CRAZY!!! I told them to take my dinner away I wasn't eating without the husband of the wife who's birthday it was did the same. The manager did nothing. He was a total baffling fool. He should have never been in the position. The place hadn't changed it decor in 12 years. This place is done and old with no service!!!! I would never return. To add insult they put the automatically place the gratuity on the bill and didn't even offer desert for the host wife's birthday.