Cho Dang Gol

Overall Rating 4.2

Total votes: 41

Mark as been there

Open now

Cho Dang Gol will be closed in 4 hours 37 minutes

Opening hours

Monday: 11:30 am - 9:50 pm; Tuesday: 11:30 am - 9:50 pm; Wednesday: 11:30 am - 9:50 pm; Thursday: 11:30 am - 9:50 pm; Friday: 11:30 am - 9:50 pm; Saturday: 11:30 am - 9:50 pm; Sunday: 11:30 am - 9:50 pm;

Time zone: Coordinated Universal Time (UTC) for Cho Dang Gol in New York is -5 hours

$$ $$

Price range: Affordable

Place categories and types

Cho Dang Gol Photos

Cho Dang Gol in New York City, New York, United States - #1 Photo of Restaurant, Food, Point of interest, Establishment, Bar

Cho Dang Gol in New York City, New York, United States - #2 Photo of Restaurant, Food, Point of interest, Establishment, Bar

Cho Dang Gol in New York City, New York, United States - #3 Photo of Restaurant, Food, Point of interest, Establishment, Bar

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Cho Dang Gol in New York City, New York, United States - #4 Photo of Restaurant, Food, Point of interest, Establishment, Bar

Location

Address

55 W 35th St, New York, NY 10001, USA

GPS coordinates

Latitude: 40.7502565°
Longitude: -73.9863645°

Contact Information

Phone number

+1 212-695-8222

Official website

http://www.cdgnyc.com/

Map of the Cho Dang Gol in New York City

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Reviews to Cho Dang Gol

Garfield Fisher

Reviewed August 19, 2016 22:55

Review rating 5

- Excellent #149952

Absolutly freaking great. Great service and amazing tofu... Even for the carnivore!

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Derek Jeong

Reviewed July 30, 2016 14:28

Review rating 5

- Excellent #149953

This is hands down the most authentic, healthy (MSG-less) Korean food you will find in Manhattan. It is not much more expensive than the other restaurants in Koreatown and without a doubt deserves better than 4.1 stars.

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J. Jasmine Lee

Reviewed July 15, 2016 00:04

Review rating 5

- Excellent #149951

Great menu, great food. A little dark for my liking, but food is the most important aspect of a restaurant, and they do it well. One of the best Korean restaurants in the area. Try the 김치비지 kimchi biji for a creamy, nutty, slightly spicy, savory stew. In the summer, their 콩국수 is thick and savory.

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