I grew up coming to bush's with my grandmother Eugenia Gerardo, who used to work there part time when i was still knee high. And i still to this day can remember the sweet smell of warm chocolate, roasted nuts and dried fruit that would hit as i walked through the front door and how everyone had a smile on their face. It's one of the strongest memories i have of when i was a kid. I make it a point to stop by whenever I'm in the area, and am always greeted with smiles. But i mean, hey, who wouldn't smile working in a place like this. A place that hands down makes the best chocolate outside of Europe. Thanks for the memories.
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