Brooklyn Beet Company

Absolutely delicious. I had the German hash, the only this I didn't love was that most of the vegetables were marinated and their flavor didn't seem to pair with the rest of the flavor of the hash. My friends said the burgers were delicious as well. Great service, they put pitchers of water on the table and those were never empty.

The food is magnificent, every meal I've had there has been delicious. The service is top notch as well. Highly recommended this restaurant to anyone living in or visiting the Bay Ridge area.

So I'll start out with what not to get: their cocktails! Although it sounded like fun and crafty on paper, it wasn't in taste.

My highlights were the potato crisps with beet ketchup, and homemade hot sauce. and the dry aged meat in their fried burger... Everything else was nothing special or unique, I would even say mediocre... and I'm talking about the burger too, take out their specialty meat that the burger that I got had, and it's a below average burger...

I would so want to love this place, I like the name, the theme, the decor, the dim lighting... Just not the food! This was my first time, so I can't say for sure, but it looks like this "used" to be a great location for artisanal high quality food... But now it looks like they are neglecting on a lot of little details, and it's apparent from the soups to their drinks, to even to used to be great burger...

More like a 3.5 stars, not 4.
Go for the Korzo burgers- and surprisingly the vegetarian (gasp!) beet burger was the best on the table! It's basically a burger patty inside a bun that is deep fried- it tastes amazing. Maybe that's what gives the beet such a nice texture. The original was pretty good too- made of beef and other spices.
The latkas, on the other hand, were extremely disappointing and looked like a failed attempt at some sort of hash browns. Also, beer lovers will like their selection of unique ales.
It's a cozy space ad can get very busy because of the limited seating. Get there early or prepare to wait. Staff is mostly friendly and accommodating.

They do not take reservations, even for a large party. Came here for brunch with friends, and the wait for a one of the two big tables was roughly 30minutes. Our server was super attentive, he kept refilling our coffees (3-4times during our stay), and was willing to explain some of the dishes to us. The food was delicious, and I can't wait to go back for their dinner service.