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Food was very good. Good service. Horseradish vodka and the hot mess were delicious.
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Excellent food and drinks. Highly reccomended
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the location is a little odd and so is the menu, but i am hoping this new place will work out the kinks.
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Went with a friend. Our waiter, Mike, was nice enough to walk us through the entire menu and didn't just read what was on there! We settled on appetizers and a pork loin for a main dish. The 3 shot vodka special was very tasty and not overbearing. The presentation of everything was delightful as well. We also had the winter ceviche, mussels, and stewed tomatoes (or maybe it was mushrooms). It was a beautiful, clean, and crisp environment, and the bathroom looked clean enough to eat off the floor (both men and women). The chef, Natasha, came out to greet us as well. Being celiac, I settled on the fact that I probably couldn't have dessert, but she (and Mike) were so kind to present the cheesecake without the breading.
The food here and service were lovely. The flavors were simple but profound. It is a nice place to truly enjoy the taste. Don't hurry through them! It did get a little busy, but we were never rushed.
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A Google User
Reviewed December 8, 2011 22:09
- Excellent #44454
Great food, attentive and friendly service. Awesomely priced food & drink tasting flights during weekdays! Try the $10 veal ravioli with truffle sour cream - DELICIOUS (and cheap :P) Specialty cocktails a bit overpriced, but that's what $5 beer is for! Give it a try, it's a great new neighborhood addition.
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