Ulivo

Overall Rating 4.2

Total votes: 33

Mark as been there

Closed now

Ulivo will be open in 1 hour 54 minutes

Opening hours

Monday: 11:30 am - 11:00 pm; Tuesday: 11:30 am - 11:00 pm; Wednesday: 11:30 am - 11:00 pm; Thursday: 11:30 am - 11:00 pm; Friday: 11:30 am - 12:00 am; Saturday: 11:30 am - 12:00 am; Sunday: 11:30 am - 11:00 pm;

Time zone: Coordinated Universal Time (UTC) for Ulivo in New York is -5 hours

$$$ $

Price range: Moderate

Place categories and types

Ulivo Photos

Ulivo in New York City, New York, United States - #1 Photo of Restaurant, Food, Point of interest, Establishment

Ulivo in New York City, New York, United States - #2 Photo of Restaurant, Food, Point of interest, Establishment

Ulivo in New York City, New York, United States - #3 Photo of Restaurant, Food, Point of interest, Establishment

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Ulivo in New York City, New York, United States - #4 Photo of Restaurant, Food, Point of interest, Establishment

Location

Address

4 W 28th St, New York, NY 10001, USA

GPS coordinates

Latitude: 40.7447849°
Longitude: -73.9879963°

Contact Information

Phone number

+1 212-684-8000

Official website

https://www.ulivonyc.com/

Map of the Ulivo in New York City

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Reviews to Ulivo

Peter Hanschke

Reviewed July 2, 2016 16:54

Review rating 5

- Excellent #146437

Amazing food, very authentic!

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Mehenni zebentout

Reviewed June 27, 2016 06:48

Review rating 5

- Excellent #146435

Ulivo is ,with no doubt, the best new Italian restaurant.Beautiful design,great menu and great service.The fried octopus is fantastic.

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Seth Wright

Reviewed June 22, 2016 22:25

Review rating 5

- Excellent #146436

Excellent restaurant. Nice bar.

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Kimo Armitage

Reviewed June 6, 2016 00:34

Review rating 1

- Terrible #146434

Warning: Substandard food and inadequate service. Clams arrived cold. Romaine lettuce dish is $12 for 200 grams of lettuce leaves
with a splash of olive oil. Waiter never once checked on my n food until he brought the check. Waiter claims that restaurant will absolutely not go against the pasta selection that is chosen by chefs. Skip this restaurant. It is simply not worth the price or the bad service.

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