Pine Tavern Inc

place is open & always packed. Don't know why my recent search stated it is close?

There's no way you can go wrong here. you can walk in sit down get fat and still have plenty of money on your wallet. Service is second to none and the staff is attentive and amazing. But if you wanna talk amazing, see the ladies behind the bar!

This place is a joke, just look at the manager. First of all this place is like the blind leading the blind, when it comes to being organized. The food use to be better, and the atmosphere is cheaply doctored up. The overall value is poor, there menu is over priced.

We have been going to Pine Tavern for a long time. It has recently been run by someone VERY young and it shows. The meals are hit or miss. I ordered shrimp a couple of times and it is not fresh. I go on a Tuesday and order Chicken Frangelico at 6pm and they do not have it. This is a dish that is on the regular menu, not specials and they don't have it??? What is THAT about? After 2 times there when they didn't have it, the 3rd time they did. We ordered to go and got home, it was terribly packed. Only a few small pieces of chicken and the potatoes and veggies were swimming in sauce. Also for pasta night, don't order chicken (or shrimp) for the extra $3...you need a magnifying glass to find it. Too bad, this place used to be very good, now it is mediocre at best and not worth the money.

Unreliable and inconsistent place. Specials menu said from 11 - 3, so I decided to order the prime rib. Unlike what the menu stated still at 12:30 there was no prime rib, because it had "just gone into the oven" an hour and a half after the start of service. Frustrated I ordered just a burger. I think they had to go breed the cow to make the burger as it took over 1 Hour for it to be served. The burger was mediocre at best, it was cooked incorrectly and tasted like it was made with spoiled ground beef. When I complained to the manager he told me that they have this problem every Sunday because the kitchen staff come in too late. He sounded as if he is unable to manage his staff and enforce anything, let alone controlling when they come into work. I would not reccomend this place to anyone nor come back until it is under NEW management, hopefully. The wait staff as well were very impressionable and unproffessional. It is no wonder the restaurant was virtually empty an hour and half after opening for dinner service. Do not go here, I can think of many more appreciative places in the area which will give you better service and of course better food. If I had to rate this on the Michelin scale I would give it a negative 6 stars.