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Reviews to Pi Bakerie
Fantastic food and Pi is delicious. The chocolate chip crasaunts are fantastic. So good we went twice in one day!
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When I heard a new Greek place was opening in Soho, I was skeptical. Greek food in NYC isn't authentic unless you go to Astoria. However, I decided to give it a try. I came here on a Sunday for brunch. I ordered the egg painirli (Greek boat shaped pizza) which has a runny egg and kaseri cheese. I've only had painirli in Greece since I haven't found a place in NYC that sells this. It was just as good as the ones I had in Greece. It's a bit on the pricey side but it's worth it. The ambiance was nice, they open the windows and there's outdoor seating when the weather is nice. I'll definitely be back to try their other painirlis and their Greek pastries.
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Enjoy a sea of fabulous Greek cookies, sweet and savory pastries, along with salads, mezze, hot and cold beverages. I love the display with with the sweets in the drawers of the cabinets. Totally fun!
We loved the gorgeous Apple tart!
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Fantastic Egg Mykonos Pie, fresh orange juice, frappés. This place is the real deal. You can takeaway Greek sweets by the pound. Everything is made in-house and is super fresh.
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I had the pleasure of finding this little gem while I was visiting from Atlanta. I was taking a class a couple blocks away and happened to walk by Pi. The breakfast pastries and iced coffee are AMAZING (good enough to come back the next morning!) The atmosphere is also great - light, open, airy - a good place for a Tinder first date. Bonus points if you're lucky enough to score a patio table outside when it's warm.
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