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Outback Steakhouse

 
Overall Rating 3.5
Total votes: 24
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Closed now
Outback Steakhouse will be open in 8 hours 36 minutes

Opening hours

Monday: 11:00 am - 10:00 pm; Tuesday: 11:00 am - 10:00 pm; Wednesday: 11:00 am - 10:00 pm; Thursday: 11:00 am - 10:00 pm; Friday: 11:00 am - 11:00 pm; Saturday: 11:00 am - 11:00 pm; Sunday: 11:00 am - 9:00 pm;
Time zone: Coordinated Universal Time (UTC) for Outback Steakhouse in New York is -5 hours
 
$$ $$
Price range: Affordable

Place categories and types

Location

Address
280 Marsh Ave, Staten Island, NY 10314, United States
GPS coordinates
Latitude: 40.5787195°
Longitude: -74.1639609°

Contact Information

Phone number
+1 718-761-3907
 

Map of the Outback Steakhouse in Staten Island City

Rate and write a Review for Outback Steakhouse

 
 
 
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Reviews to Outback Steakhouse

Reviewed January 31, 2016 01:57
Review rating 5
- Excellent #4196
All our needs were cared for , our steaks were cooked properly . Our waitress took very good care of us , the food potato soup and steak out of this world . The new seasonings for the steaks made it.....I will still go here !
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Reviewed January 19, 2016 23:11
Review rating 5
- Excellent #4197
Love their grilled lobster and crab stuffed mushrooms! Great service too.
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Reviewed October 18, 2015 01:13
Review rating 1
- Terrible #4195
Where to even begin. Every time I come to this Outback I experience terrible service but today was of epic proportions.

Our server was Kelly and she was rude, checked out and inattentive. It started when we ordered our drinks. We were sitting near the bar area so we could see when our drinks were made and were ready to be served. We waited and waited and Kelly never served our drinks. She came and took our order, and served our appetizer before our drinks were served. They continued to sit there. My boyfriend had posted something to Instagram right after we ordered our drinks so we checked the time and 23 mns had passed since we ordered. I had to remind her of our drinks and when Kelly finally got around to getting our drinks we saw that the bartender had to re-shake them and add more ice. So, what we received was water downed drinks which is incredible disappointing especially when you are paying $10 a drink. I would normally be understanding but the restaurant was dead, it was 2 pm on a Saturday.

Secondly, when our food arrived she was not paying attention in any way. While she was serving us she continued to socialize and talk with her coworker across the room. There was no interaction with us or acknowledgement when she gave us our food. I wanted I ask for a side of A-1 for my steak but Kelly left so quickly I had to wait another 10 mns for a chance she might appear again. When she dropped off the A-1 was the only time she stopped by during our meal. She never once asked how everything was or asked if we would like another drink. My boyfriend and I had to flag her down to order another drink. The whole experience took incredible lengths of time because Kelly was simple never around.

I normally always tips a standard 20%, but since our experience with Kelly was so horrendous we only tipped 5%, and I do not feel an ounce of guilt.

I love Outback, but sadly my boyfriend and I will never return to this location.
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Reviewed March 17, 2015 02:20
Review rating 1
- Terrible #4199
First of all on a monday night at 7:30 pm they were out of the infamous bone in Rib Eye,not to mention
baked potatoes,mashed potatoes,the french fries were cold and saturated with grease the salad had chunks of lettuce,gross,and the steak that was available was cold and served almost raw!! And the manager Elaina said that she would make a note of it. Please go to a diner,you will be happier.But please let me say that if it wasn't for Michael Garcia a wonderful waiter,professional,courteous, friendly,just an all around great server,but his hands are tied with SPACE CADET Elaina THE MANAGER,what a joke.
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Reviewed February 2, 2015 16:44
Review rating 4
- Very Good #4198
Lauren the waitress is the best. Kind, warm courteous and super friendly. Her beauty is also astounding, classy with a twist of rock. She always makes this fine culinary endeavor outstanding.
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