Lapin and I came here last Sunday for a late brunch. When, we arrived the manager/hostess was a bit irritated and annoyed at her employees and she had a visible annoyed look on her face. Personally, if you are irate at your employees --- do not show it in front of paying customers.
We were seated and our server came out a bit distressed. It could be that they were hosting a reunion in the space next door. Lapin and I did a wine flight for a bit of a boozy brunch. Lapin ordered the Smoke Salmon Benedict and I got the Buffalo Mozzarella. Our food took almost 45 minutes to come. Lapin's Salmon dish was delicious but it came out lukewarm and the bread was stiff. My flatbread was an utter mess. It was greasy, soggy and stupidly cold. When, I told the waitress she didn't do much to amend the situation (and also didn't accept our OpenTable Reservation). The service was horrendous and food was too cold to even enjoy. Perhaps, we came during a busy day but I am in no rush to find out if that is the case.