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Reviews to Frost
The food took me back to my childhood of remembering how real Italian food tasted. This was not a restaurant but an experience. The food was all old time recipes that go back decades and decades. The sauce was so good that I really thought I was a kid again eating my great grandmothers food. If you want old world Italian food made by an original family this is the place to go. The prices seem comparable to running a great restaurant. The baked claims were so good that we ordered another one and whatever the secret sauce for the baked claims were, we ate it all up with the bread they serve. You have to try this once and I promise you will love it like we did. Great food.
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Been there more times than I can count. Hands down my favorite restaurant. Great food, great service..........There is no place better. Best baked clams, hands down. Fra diavolo is unreal.
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Went there this pas sat nite Made e reservation for 730..Place was packed people who came after me got tables first..Waited about 1 hour for table..Food over rated..use to be much better..Not worth the trip or the wait ..T
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The food from Frost is truly a favorite for me and my family. The restaurant is a non-impressive local Italian-Seafood joint (whose decor needs to be updated) but the food outshines all complaints about the dining room time forgot. The lobster and shrimp fra diavolo are unreasonably good, and the portions of chicken parm. and pasta are very sizable (aka prepare to over-eat and be happy about). The staff is happy you're there and treats you like family.
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Food tasted like Chef Boyardee and it took FOREVER to be seated.
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