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El Comal Pupuseria

 
Overall Rating 4.1
Total votes: 50
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Closed now
El Comal Pupuseria will be open in 1 hour 12 minutes

Opening hours

Monday: 07:00 am - 10:30 pm; Tuesday: 07:00 am - 10:30 pm; Wednesday: 07:00 am - 10:30 pm; Thursday: 07:00 am - 10:30 pm; Friday: 07:00 am - 10:30 pm; Saturday: 07:00 am - 10:30 pm; Sunday: 07:00 am - 10:30 pm;
Time zone: Coordinated Universal Time (UTC) for El Comal Pupuseria in New York is -5 hours
 
$ $$$
Price range: Inexpensive

Place categories and types

Location

Address
14860 Hillside Avenue, Jamaica, NY 11435, USA
GPS coordinates
Latitude: 40.7063784°
Longitude: -73.8068349°

Contact Information

Phone number
+1 718-523-3353
 

Map of the El Comal Pupuseria in Queens City

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Reviews to El Comal Pupuseria

Reviewed August 14, 2016 23:33
Review rating 4
- Very Good #231519
Food is amazing but service is very slow
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Reviewed July 31, 2016 14:43
Review rating 4
- Very Good #231516
Delicious pupusas and quite a good hot bar for veggies, chicken, etc.

Eveyone had a good laugh the first time they saw me walk through the door. I take that as a good sign, a sign of authenticity.
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Reviewed June 10, 2016 00:18
Review rating 5
- Excellent #231517
Los mejores desayunos de honduras ahi estan los platos tipicos sopas y el buffet y el pollo frito m encanta salpicon
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Reviewed February 14, 2016 19:29
Review rating 4
- Very Good #231518
As usual, delicious food, and service with a smile. Sunday night nobody wants to cook. We settled on Salvadorian food. Pupusas de queso ($2.00), chicharron de pollo com hueso, sopa de res con tortillas. The pupusas hands down as real as the ones back home. The chicharron de pollo is not truly a Salvadorian food. However, its tasty, tender and the chicken is well seasoned. It comes with a side salad, rice and beans for $9.00
Tamales de elote made with a lighlty sweet corn masa, served with fresh made crema. Savory sweet and the tamal has the texture of a cross between souffle and mousse. The corn tamales can either be an appetizer or dessert. The cheese pupusas are gooey in the inside and the corn masa is very flavorful. I can eat pupusas all day..you also get a side serving of pickled cabbage and tomato sauce. Always ask for the salsa picante is made with scotch bonnet peppers, garlic, onion and cilantro. I put the sauce in the tomato sauce for the pupusas, the soup and yes with my beans. By the way if you pay with a credit card and you eat in the restaurant they automatically add 115 gratuity to your bill. In all a very pleasent experience and fantastic food. Dont be afraid to visit the hot buffet and check the daily specials. The soup had large pieces of beef on the bone with veggies ( corn, yuca, carrots) in a very rich beef broth. If you are in the mood for beer they have a good selection heineken, negra modelo, coors light. Every once in a while they change their beers, just ask to see what they have.
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