Rate and write a Review for Borgatti's Ravioli & Egg Noodles
Reviews to Borgatti's Ravioli & Egg Noodles
Nothing beats freshly made noodles and ravioli. A well-kept tradition.
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Great pasta. Fresh noodles (e.g. fettuccine, spaghetti, etc.) is $2.50 / lb.
If you're going there at holiday time, make sure you put at least 30 minutes on the meter, because they can easily get backed up.
And bring cash, because they're just a little old fashioned at many places in Little Italy. This is one of those places:
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The most crucial stop in any visit to the real Little Italy. Handmade ravioli and egg noodles that are unbelievably good and would be a bargain at twice the price ($14 for 100 ravioli!)
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Seriously, try their ravioli. I've yet to meet anywhere that comes close to comparison. I could eat them raw, they are so good. They've also got a ton of egg noodle options of various shapes and sizes. You can tell them what thickness you want, and they'll cut to order. Available in regular, spinach, and black squid ink pastas.
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It's really good, dont't see why they couldn't sell me the fresh mushroom noodles. I guess Mondays are the best to shop there.
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