BASSO56

My wife & I had dinner tonight before a concert and was treated to a great meal. My veal scallopini was first rate, among the best I ever had. Mashed potatoes came garnished with home-made potato chips. Excellent. My wife had memorable salmon. This place is quite small, but seems spacious due to it light colors and white walls. Even when somewhat crowded, the space was not too loud. Very good service.

We dine in the area often and we're very please we found a very nice place to come back to and bring friends.

We really enjoyed our dinner here. Quaint spot, yummy food and very good service. Wild boar ragu was really really good.

4 1/2 stars... We finished our meals down to the garnish. Quaint sized environment which is great for family size dinning or date night. We tried the specials (see pics) and was very pleased. Thank you!

Horrible experience , horrible food, I order chiken marsala horrible dry, no flavor, chicken parm frozen taste never had food like this.

For a restaurant in a very tourist-heavy location, this place is great.

I had some family staying at a hotel nearby so I wanted to find a restaurant that was close and not too adventurous. Enter Basso 56.

Their scallop appetizer was great and perfectly cooked. The daily special, the seafood risotto, was amazing and creamy. The other daily special, the homemade pappardelle with duck breast, was also good; however, less memorable. For dessert, I got a huge portion of creme brûlée. I was skeptical about ordering a French dessert in an Italian restaurant but it was sooo good with a nice touch of citrus.

The only complaint my family had was over the quality of the sangria (they felt it had too much ice and therefore was watered down).

Overall, Basso 56 was a great place to take some family from out of town!