The dumplings we ordered for an appetizer were okay but they had some great sauce to accompany it. I liked the meat in the dumplings but the wrapper were just wanton skin wrappers, which I love but it makes me think gyoza and wantons rather than just a dumpling.
I had the fried chicken and waffles as my main dish for lunch. They have a brunch menu that they serve during the day. Chicken looked disappointing at first as it looked like your super market bought 4C bread crumbs but boy was I wrong. The chicken was juicy and each bite brought back memories of eating 4C battered fried chicken at home.
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