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Anassa Taverna

 
Overall Rating 3.6
Total votes: 50
Mark as been there
 
Closed now
Anassa Taverna will be open in 9 hours 46 minutes

Opening hours

Monday: 11:30 am - 12:00 am; Tuesday: 11:30 am - 12:00 am; Wednesday: 11:30 am - 12:00 am; Thursday: 11:30 am - 12:00 am; Friday: 11:30 am - 12:00 am; Saturday: 11:30 am - 12:00 am; Sunday: 11:30 am - 12:00 am;
Time zone: Coordinated Universal Time (UTC) for Anassa Taverna in New York is -5 hours
 
$$$ $
Price range: Moderate

Place categories and types

Location

Address
200 E 60th St, New York, NY 10022, USA
GPS coordinates
Latitude: 40.7619762°
Longitude: -73.9658688°

Contact Information

Phone number
+1 212-371-5200
 

Map of the Anassa Taverna in New York City

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Reviews to Anassa Taverna

Reviewed August 30, 2016 12:54
Review rating 4
- Very Good #172174
Went for happy hour drinks. Delicious! I had the riseling. They also have great Brooklyn beers and sangria!
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Reviewed July 26, 2016 15:42
Review rating 5
- Excellent #172173
Delicious food, a great and diverse menu of Mediterranean taste. Excellent wine list a drink cocktails. Friendly service and the prices, while high, are worth it.
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Reviewed July 20, 2016 18:36
Review rating 3
- Average #172175
Appetizers were delicious. There was the three types of hummus, all great and the octopus that I also enjoyed. The lunch portions are substantial and I was not able to eat all of my shishkabob lamb but what I ate I enjoyed.
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Reviewed June 21, 2016 01:59
Review rating 2
- Poor #172176
The shrimp moussaka was really delicious, but this restaurant only gets two stars from me because the service was really poor. The server was really cranky and rude, which detracted from what would have been a great atmosphere. He also brought both of us shrimp moussaka, even though we ordered one shrimp moussaka and one salmon entrée. We did not say anything because we did not have time to wait for another meal before catching our bus, but it was definitely careless on the part of our cranky server.

I would like to come back to try it again with a different server, since the food itself was good.
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