A Toute Heure

I've been here for both lunch and dinner. The food is fantastic and the service is even better. I hardly ever get out of work for lunch, but being as this restaurant is right around the corner, that is going to have to change. I told my wife that I went to lunch here and she immediately asked if we could go to dinner here in a few days! Yes, it is that good.

I arrived with a friend 20 minutes before 12. Told we had to wait outside as they were vacuuming.

Impression. At noon, a woman came and told us they were open. I thought she was the cleaner or something - old jeans, sweater, etc. However, she took us to a table for 2 and explained that we could only sit at a table for two. We said it was cramped right next to the wall and this woman said if we didn't like it we could go somewhere else. OK - not the most professional person I have ever come in contact with!

To the food. PEI mussels - the size of half a pea, but tasty broth, such as there was. Fries which tasted as if they had already been cooked once. Good bread. Had a decent ice cream for dessert.

Would not go there again.

the dishes here vary wildly. some are incredibly good and others are lacking (even in the same dining experience.) the waitstaff is friendly and service moves at a nice pace.

By far the best restaurant in town. The restaurant is owned by a local couple. The husband is the manager and greeter and the wife is the head chef. They are both very friendly and take time to get to know everyone.

The food has never let me down. The prices are higher than average in town, but so is the taste of the meal. I love the always changing menu and especially the mussels. The selection of cheeses is also a nice touch for both an appetizer and a dessert. It is BYOB so we are always able to bring a nice bottle of wine and they are happy to uncork it for free.

It is nice to see a restaurant use locally grown products in their foods. A Toute Heure's menu always shows which local farms and stores are being used in the food that night.

The restaurant is relatively small so walking in is no longer an option. I would recommend getting reservations a few days in advance. There is a nice outdoor seating area that I like to use in the summer.

I am now a regular there and the owners are always glad to see us and sit and chat for a bit. I recommend A Toute Heure to everyone for a nice Friday or Saturday night meal.

This place is a jewel! The whole package makes it one of my favorite restaurants, period. Of course you need to know to bring your own wine, but this tiny inconvenience helps keep your check reasonable. The food is delicious, creative, flavorful and served in the right portion. The service is attentive and knowledgable. The atmosphere is cozy and intimate, probably more suitable for a romantic or fanily dinner than for a business meal. I ab-so-lu-te-ly recommend!!!